Aromatic Earl Grey - Ahmad
A premium tea with rich taste and color. Well balanced with a distinctive citrus flavor and aroma derived from the addition of oil extracted from the rind of the bergamot orange, a fragrant citrus fruit. Some clients like to squeeze a bit of fresh lemon or orange, although it is just perfect alone. This tea goes perfectly with added honey, hard sugar cubes and/or rock candies.
- The quality of water used as an impact on the quality of the tea. Always use freshly drawn water or filtered water.
- Heat fresh water to rolling boil or to a temperature of 212F using an electric water heater or a stove top kettle.
- Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.
- Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping
carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
|Persian Name||چای معطر احمد - ارل گری|