Crystallized ginger is known as candied ginger or ginger chews. It is fresh ginger zvuugbzqhn which has been peeled, cut up, boiled, cooked in a thick simple syrup and then allowed to dry. The result is a crackle glaze with a soft and chewy center. A sprinkle of coarse sugar gives the ginger its crystalline finish for a sweet and tangy treat. Crystallized ginger is a refreshing snack when eaten alone or a yummy dessert if served with dark chocolate. Our crystallized ginger helps alleviate indigestion and colds.
Nutritional value per 100 g (3.5 oz) | |
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Energy | 367 kcal |
Carbohydrates | 90 g |
Fat | 0 g |
Protein | 0 g |
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Minerals
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Quantity %DV†
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Calcium
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133 mg 13%
|
Iron
|
1.2 mg 10%
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Sodium
|
133 mg 5%
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†Percentages are roughly approximated using US recommendations for adults.
Source: USDA Nutrient Database (Link to USDA Database entry)
Manufacturer | Persian Basket |
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