FREE domestic shipping for eligible orders of 60.00 and above!
**Orders containing refrigerated items are shipped weekly on Mondays, Tuesdays and Wednesdays only.**
Due to pandemic related inconsistent transit times, ground shipping method may take longer in some isolated cases. We appreciate your patience and understanding as we continue to work hard ensuring the quickest delivery possible.

"Shekar Panir With Rose Petals" - Tea Candy - Imported from Tabriz/Iran

Chunk Light Tuna In Oil with Lemon/Pepper - Hafez

Chunk Light Tuna In Oil with Lemon/Pepper - Hafez

"نوش جان" - Farsi version of "New Food of Life" by Najmieh Batmanglij

$90.16
"نوش جان" is the Farsi version of "Food of Life" by renown chef/artist Najmieh Batmanglij. This book propels Persian cooking into the 21st Century, even as it honors venerable traditions and centuries of artistic expression. It is the result of 30 years of collecting, testing and adapting authentic and traditional Persian recipes for the American kitchen. Most of its ingredients are readily available throughout the U.S. enabling anyone from a master chef to a novice to reproduce the refined tastes, textures, and beauty of Persian cuisine. Food-related pieces from such classics as the 10th century Book of Kings, and 1,001 Nights to the miniatures of Mir Mosavvar and Aq Mirak, from the poetry of Omar Khayyam and Sohrab Sepehri to the humor of Mulla Nasruddin are all included. Each recipe is presented with steps that are logical and easy to follow. Readers learn how to simply yet deliciously cook rice, the jewel of Persian cooking, which, when combined with a little meat, fowl, or fish, vegetables, fruits, and herbs, provides the perfect balanced diet. Hard cover book, perfect for gift giving, presented in a beautiful artsy hard cover box
Availability: In stock
SKU
PBM-BK-561020
Food of Life propels Persian cooking into the 21st Century, even as it honors venerable traditions and centuries of artistic expression. It is the result of 30 years of collecting, testing and adapting authentic and traditional Persian recipes for the American kitchen. Most of its ingredients are readily available throughout the U.S. enabling anyone from a master chef to a novice to reproduce the refined tastes, textures, and beauty of Persian cuisine. Food-related pieces from such classics as the 10th century Book of Kings, and 1,001 Nights to the miniatures of Mir Mosavvar and Aq Mirak, from the poetry of Omar Khayyam and Sohrab Sepehri to the humor of Mulla Nasruddin are all included. Each recipe is presented with steps that are logical and easy to follow. Readers learn how to simply yet deliciously cook rice, the jewel of Persian cooking, which, when combined with a little meat, fowl, or fish, vegetables, fruits, and herbs, provides the perfect balanced diet.
More Information
Manufacturer Persian Basket
Write Your Own Review
You're reviewing:"نوش جان" - Farsi version of "New Food of Life" by Najmieh Batmanglij
Your Rating