Your Persian stews such as Khoresh Bamieh - Okra Stew and Ghormeh Sabzi - Herb Stew need to be seasoned with Lemon Omani or dried Persian limes. Limoo omani is a popular souring agent in Persian and Middle Eastern cuisine and it's earthy and musky notes cannot be replicated by other ingredients. These dried limes have been crushed for easy addition to any dish.
4 oz. - 112 grams
Lemon Omani Crushed - Sadaf
4 oz. - 113 grams
Manufacturer | Sadaf |
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