Use as a substitute for sour cream, add to Aash (Persian Noodle Soup). Mix with chopped roasted eggplant, fried chopped onions, garlic, salt and pepper for a tasty appetizer.
Net weight: 1.1 lb - 500 grams
Dairy products are shipped with dry ice and in cold pack containers. Product will get to you cool but dry ice may not remain frozen pending outside temperature and transit time.
Zarrin pasteurized Kashk whey has a rich thick creamy consistency which makes it perfect for straight usage out of the jar. It is not too runny nor too thick to complicate its preparation to be used for your Aash or Kashke Bademjoon. Add some hot water to the Kashk prior to serving or decorating your Aash if you prefer a looser consistency.
Ingredients: Grade A Pasteurized Cultured Whole Milk, Water, Sea Salt, Whey