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Shemshad 12 oz Ghooreh Sour Grape in Brine
$12.99
In Persian cuisine Ghooreh or Sour grapes add sourness to classic dishes such as Khoresht Bademjan - Eggplant Stew, Khoresht Ghormeh Sabzi - Herb Stew as well as in the broth for Koofteh Tabrizi and Berenji - Tabrizi and Berenji style Meatballs. Fresh Ghooreh have a very short season so these have been preserved in brine so they can be used all year.
Net Volume: 12 fl. oz. - 354 ml
Availability:
In stock
SKU
SHM-TP-113112
Ghooreh - Sour Grapes in Brine - Shemshad
Ingredients: Sour Grape, Water, Sea Salt, Citric Acid, White Vinegar.
Net Volume: 12 fl. oz. - 354 ml
| Manufacturer | Shemshad |
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