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Saffron Infused Honey Tahini by "Oghab" of Iran

"Oghab" is the most popular as well as one of the oldest brands of Tahini and Halva in Iran. This variation of "Oghab" Tahini has honey and saffron in it and it is a popular breakfast spread used all throughout Middle East and of course in Iran. Spread a healthy spoonful of this delicious product on a piece of toasted Barbari bread and you are in for a pleasant surprise:) **This product is gluten free and does not include any added sugar.** net weight: 300 grams
Availability: Out of stock
Tahini is a smooth creme made from sesame seeds. This all natural food is used in many Middle Eastern recipes. It can be added to a variety of foods, sauces and dressings. It can also be eaten by itself and for breakfast. Tahini is usually mixed with date or grape molasses or with honey if it is being consumed for breakfast.
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