Tandoori Seasoning is commonly used in Indian cuisine for marinating and grilling meats, poultry and seafood. The mix of seasonings includes coriander, cumin, garlic, turmeric, ginger, onion, chili powder, black pepper, cloves, paprika, cinnamon and nutmeg.
5 oz. - 140 grams
Tandoori Seasoning - Sadaf
5 oz. - 140 grams
Manufacturer | Sadaf |
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