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Golchin 20 oz. Wheat Flour

Golchin 20 oz Wheat Flour

Golchin 12 oz. Whole Unpeeled Wheat

Golchin 12 oz. Whole Unpeeled Wheat

Golchin 12 oz Wheat Starch


Wheat Starch gives Persian desserts such as Nan Panjereh - Fried Rosettes and Yakh Dar Behesht - stiff rice pudding flavor and thickness.  Wheat starch can also be used to make Fereni - Rice Pudding, Zoolbia - Persian style doughnut and Masghati - stiff jelly confection.

12 oz. - 340 grams

Availability: In stock

Wheat Starch - Golchin

Wheat starch or rice starch can be used to make Ferni.

12 oz. - 340 grams

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Manufacturer Golchin
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