Zoolbia and Bamieh are traditional fried Persian pastries soaked in sugar rose syrup. Zoolbia is made by deep frying a dough in circular shapes, similar to American funnel cake. Bamieh are similar to American donut holes. Both the Zoolbia and Bamieh are finished by soaking in rose water sugar syrup. This duo is best enjoyed with a cup of hot chai!
Net Weight: 14 oz. - 397 grams - 2 Zoolbia and approx. 20 Bamieh
Zoolbia and Bamieh - Yasha's
Ingredients: Enriched Wheat Flour Unbleached (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascetic Acid, Dough Conditioner), Sugar, Corn Oil, Egg, Corn Starch, Yeast, Rose Water, Honey
Net Weight: 14 oz. - 397 grams - 2 Zoolbia and approx. 20 Bamieh
Manufacturer | Yasha's |
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