Cardamom or hel is a fragrant peppery spice used in both sweet and savory dishes in Persian Cuisine such as Cake Yadz - Persian Cardamom Muffins and Braised Lamb Shanks. Whole Green Cardamom Pods or hel are also a popular spice to brew with tea and coffee in Iran.
0.75 oz. - 21.3 grams
Green Cardamom - Sadaf
0.75 oz. - 21.3 grams
In the Persian food culture cardamom seeds are ground and used in tea or with desserts. This spice is commonly used in Indian cuisine, but it has also made its way into Ayurvedic medicine.
Manufacturer | Sadaf |
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