Persian shallots have the taste and smell of a mild garlic flavor. the most popular use of Musir is in making Mast O Musir, a yogurt and shallot dip. Eat mast o musir with bread, herbs, chips or vegetables. Dried musir should be rehydrated in water before mincing and adding to the yogurt.
8 oz. - 226 grams
Dried Shallots - Musir
226 grams - 8 oz.
Persian shallots (allium stipitatum) taste and smell more like mild garlic without making your breath garlicky. Make a delicious Mast O Musir yogurt dish!
Manufacturer | Persian Basket |
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