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Maybird Toffee-Coffee Dark chocolate Pecan

$14.99
We add lots of rich espresso from Cloudland Coffee, a local roaster, to our rich buttery toffee with almonds. Then we cover it on both sides with dark chocolate and Georgia pecans. Yum! Ingredients: semi-sweet chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavor), organic butter (pasteurized organic sweet cream, salt), organic sugar, Georgia pecans, California almonds, coffee, Himalayan pink salt Contains allergens: milk, pecans, almonds, soy **DUE TO SENSITIVE NATURE OF THIS ITEM, WE CAN ONLY SHIP IT DURING WINTER TIME**
Availability: In stock
SKU
MAY-SC-223121
Handmade in Ga are Maybird Confectionery toffees. These amazingly tasty toffee pieces have won GA's number one place in taste and look in toffee and chocolate category. They are offered in four different varieties. They go perfect with a glass of wine, with any selection of fancy cheeses and with hot tea. You decide how to enjoy them... Below is a little about Maybird Confections business in Alpharetta, GA: Maybird Confections is a small business based in Alpharetta, Georgia. We’re proud members of Georgia Grown, and use only Georgia pecans in our toffee. We believe in wholesome, natural foods, and we use organic ingredients as much as possible. Maybird’s “Chief Confectioner” is Julie, who’s been making toffee for family and friends for over 30 years. It started as a holiday tradition, but then Julie started getting requests for toffee throughout the year. After years of dreaming and lots of encouragement and support, Julie is now making her toffee available to everyone.  Maybird toffee is handcrafted in small batches. The basic recipe hasn’t changed much from the original, but we’ve upgraded the ingredients to use the very best available, including fine couverture chocolate, organic butter, organic sugar, Georgia pecans, California almonds, and Himalayan pink salt. Maybird Confections is named after Julie’s maternal grandmother Allie Jackson, known to her family and friends as “Maybird.” She was a wonderful southern cook who passed her love of chocolate down to her children and grandchildren. “Mammaw”, Julie’s paternal grandmother, was another amazing southern cook with a love of chocolate. She was known especially for chocolate covered cherries, as well as delicious chocolate cakes and pies. We want to pass on the chocolate love from our family to yours in the form of our toffee. We hope you taste the love in every bite!
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