Wheat Starch gives Persian desserts such as Masghati - stiff jelly confection and Zoolbia - Persian style doughnuts flavor and thickness. Wheat starch can also be used to make Fereni - Rice Pudding.
12 oz. - 480 grams
Wheat Starch - Sadaf
12 oz. - 340 grams
Manufacturer | Sadaf |
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